Tuesday, April 22, 2008

SouthWestern Ranch Salad

4 cups torn mixed salad greens
1 can (15oz) Black beans drained
1 pkg (10oz) frozn whole kernel corn thawed & drained
1 large red pepper chopped
4 med. tomatoes chopped
1 cup Shredded Cheese
chopped cilantro

Divide mix greens up into 4 servings and top with a mixture of beans, corn, peppers, tomatoes, and cheese.. And sprinkle cilantro on top for taste..

--> I recommend Ranch dressing on this salad.. You can also as some grilled chicken on top of it..

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