Cornbread Salad

2 (16oz) boxes of Cornbread
1 can Rotel w/ chiles
2 cans pinto beans
bacon bits
1 red onion (chopped)
2 cans of corn (drained)
1 bell pepper
1 bunch of green onions
1 1/2 cup shredded cheese
Small bottle of Ranch dressing

Cook corn bread according to the box, add the rotel to the cornbread mix... while that s cooking mix together the beans, onions, pepper, corn, and cheese... When the cornbread is cooled off crumble it and mix the bean mixture in.. Add the ranch... chill and serve...

--->this is my all time favorite side dish to bring to cook outs!!! I do a lot of tweaking to this recipe.. I add sliced black olives, and chopped jalapenos to it... Also you can add as much of any of the ingredients as you ike if you dont like bell pepper leave it out.. If your house is like mine and LOVE cheese add lots more!!! Ranch lovers add more... it so yummy and so easy to be able to switch stuff around!!!