2 pkg. (8oz) cream cheese softened
1 pkg. (8oz) shredded cheese
1 tbls finely chopped onions
1 tbls chopped red bell peppers
2 tsp. Worcestershire sauce
1 tsp. lemon juice
dash ground red pepper (cayenne)
1 cup chopped pecans
Beat cream chees and shredded cheese in small bowl w/electric mixer on med. speed until blended... Mix in all remaining ingredients except pecans refrigerate several hours... Shape into ball and roll in pecans.. Serve with crackers..
Tuesday, April 22, 2008
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